Pre-4-H Youth
Department 42
Section 1 - 2nd–3rd grades as of Jan. 1st of current yr.
Section 2 - K-1st grades as of Jan. 1st of current yr.
Section 3 - Pre-K and younger
Enter Tuesday or Wednesday before the Fair
4-H Youth Crops
Department 42
Section 4 - Youth-3rd grade as of Jan.1st of the current yr.
Enter Friday or Saturday before the Fair
4-H Youth Baking
Department 42
Section 5 - 2nd–3rd grades as of Jan. 1st of current yr.
Section 6 - K–1st grades as of Jan. 1st of current yr.
Section 7 - Pre-K and younger
Cake and pie entries - 1 item. All other classes - 4 items.
Enter the first Monday of the Fair
At Extension Office • 7:30 A.M.- NOON.
Cooking
Department 43
All items should be covered in cellophane or in zip lock bags. Decorated items may be in a container to protect them. All food may be picked up after judging (around 6:00 P.M.) Leftovers become property of the Fair. Cake entries - 1 item. All other classes - 4 items.
Enter the first Monday of the Fair.
At Extension Office • 7:30 A.M – NOON.